Course (2.5 days) Agenda
Registration start 8:15AM

Day 1 (8:30AM - 5:00PM)
Chapter 1: Introduction to Course
Chapter 2: Food Safety Plan Overview
Chapter 3: Good Manufacturing Practices and Other Prerequisite Programs
Chapter 4: Biological Food Safety Hazards
Chapter 5: Chemical, Physical, and Economically Motivated Hazards
Chapter 6: Preliminary Steps in Developing a Food Safety Plan

Day 2 (8:00AM - 5:00PM)
Chapter 7: Hazard Analysis and Preventive Controls Determination
Chapter 8: Process Preventive Controls
Chapter 9: Food Allergen Preventive Controls
Chapter 10: Sanitation Preventive Controls
Chapter 11: Supply Chain Preventive Controls

Day 3 (8:00AM -  12:30PM)
Chapter 12: Verification and Validation Procedures
Chapter 14: Record-keeping Procedures
Chapter 15:Recall Plan
Chapter 16: Regulation Overview—cGMP and Hazard Analysis and Risk
Based Preventative Controls for Human Food
PCQI, PCHF
Preventive Controls Qualified
Individual for
HUMAN FOOD
Qualified Individual Certification Workshop
The FOOD SAFETY MODERNIZATION ACT IS HERE.
This class fulfills the FDA Requirement for a
PCQI (Preventive Controls Qualified Individual).
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Membership of FoodHACCP
2018 - PCQI Human Food
PCQI Training Since 2016
More than 1200 attendees successfully finished PCQI training through FoodHACCP.
They received PCQI Certificate which fulfills FDA requirements
FSMA
HACCP
Online

FSPCA Preventive Controls for Human Food

Designed for the Preventive Controls Qualified Individual (PCQI) this
course meets the FDA requirements for FSMA training. A PCQI is a
professional who can manage a Food Safety Plan at a facility in
accordance with the U.S. FDA’s Food Safety Modernization Act. This
person should have successfully completed training in the development
and application of risk-based preventive controls. Join us for this 2.5 day
training program that has been designed and developed by the Food
Safety Preventative Controls Alliance (FSPCA) for the PCQIs in the food
and beverage industry.

At the end of this training program, participants will be able to:
•   Discuss Good Manufacturing Practices and Prerequisite Programs
•   Conduct hazard analysis and determine preventive controls
•   Define process, food allergen, sanitation and supply-chain preventive
controls
•   Discuss verification, validation, recall and recordkeeping
requirements
Participants will receive an official FSPCA Preventive Controls Qualified
Individual certificate issued by AFDO after attending this training
program.

Training curriculum for Preventive Controls Qualified Individual
This course has been designed by the Food Safety Preventive Controls
Alliance (FSPCA) in collaboration with the FDA. It is taught by a Lead
Instructor for the FSPCA Preventive Controls for Human Food Course.


This course meets the Preventive Controls Qualified Individual Training
requirements. Participants will receive their official FSPCA Preventive
Controls Qualified Person certificate issued by AFDO.
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After this 2.5 day training, all attendee will be awarded with this certificate.
(For International PCQI Training)
(Europe and Asia), Click here
PCQI Training
2018 Classes

Los Angeles, CA Jan. 8, 9, and 10- Completed
Cherry Hill, NJ January 22, 23, and 24 - Completed
Chicago, IL  January 22, 23, and 24 - Completed
Los Angeles, CA  February 5, 6, and 7- Completed
Houston, TX February 14, 15, and 16- Completed
Visalia, CA February 21, 22, and 23- Completed
Las Vegas, NV Feb. 21, 22, and 23- Completed
Grand Prairie, TX  February 19-21- Completed
Chicago, IL  Feb. 28, March 1,2 - Completed
Seattle, WA February 28, March 1,2 - Completed
Cherry Hill, NJ March 5, 6, and 7 - Completed
Los Angeles, CA  March 5, 6, and 7 - Completed
Chicago, IL  March 19, 20, and 21- Completed
San Francisco, CA  March 21- 23- Completed
Los Angeles, CA  April 2, 3, and 4- Completed
Fort Collins, CO April 10,11, and 12 - Completed
Visalia, CA  April 18, 19, and 20- Completed
Chicago, IL  April 23, 24, and 25- Completed
LA, CA April 30, May 1, and 2- Completed
Cherry Hill, NJ May 9, 10, and 11- Completed
Chicago, IL  May 23, 24, and 25- Completed
Los Angeles, CA  June 4, 5, and 6- Completed
Commerce, CA  June 6,7, and 8- Completed
Seattle, WA  June 13, 14, and 15- Completed
Las Vegas, NV June 13,14, and 15- Completed
San Francisco,CA  June 27- 29- Completed
Los Angeles, CA  July 9, 10, and 11- Completed
Atlanta, GA July 16, 17, and 18- Completed
Houston, TX  July 23, 24, and 25- Completed
Chicago, IL  August 1, 2, and 3- Completed
Los Angeles, CA  August 6, 7, and 8- Completed
Seattle, WA August 13, 14, and 15- Completed
Cherry Hill, NJ August 20, 21, and 22- Completed
Chicago, IL  August 29, 30 and 31- Completed
LA, CA  September 5, 6, and 7- Completed
Chicago, IL  September 17, 18, and 19- Completed
San Francisco, CA  Sept 26, 27, and 28- Completed
LA, CA  October 1, 2, and 3- Completed
Atlanta, GA  October 10, 11, and 12- Completed

Visalia, CA  October 17, 18, and 19- OPEN
The Visalia Convention Center
303 E. Acequia Avenue
Visalia, CA  93291

Chicago, IL  October 22, 23, and 24- OPEN
The Temple Building, 77 West Washington Street,
Chicago IL 60602, T 312-236-4548

Houston, TX October 24, 25, and 26- OPEN
Holiday Inn Houston Intercontinental Airport
15222 JFK Boulevard
Houston, TX  77032, T 1 281-449-2311

LA, CA, November 5, 6, and 7- OPEN
Holiday Inn Express and Suites
125 Pacific Coast Highway
Hermosa Beach, CA  90254, T 310-798-9898

Cherry Hill, NJ Nov. 12, 13, and 14- OPEN
Holiday Inn Philadelphia – Cherry Hill
2175 West Marlton Pike l Cherry Hill, NJ 08002
T 856-663-5300

San Francisco, CA Nov 14,15, and 16- OPEN
Connected to 12th Int. Conference
SPECIAL Rate for Government rate
Click here for more information
Hilton Garden Inn
San Francisco/Oakland Bay Bridge
1800 Powell St, Emeryville, CA 94608,
T 510- 658-9300

Chicago, IL  November 28, 29, and 30- OPEN
The Temple Building, 77 West Washington Street,
Chicago IL 60602, T 312-236-4548

Seattle, WA November 28, 29, and 30- OPEN
The Hampton Inn and Suites
18850 28th Avenue South
Seatac, WA  98188, T 206-244-5044

LA, CA, December 3,4, and 5- OPEN
Holiday Inn Express and Suites
125 Pacific Coast Highway
Hermosa Beach, CA  90254, T 310-798-9898
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Registration
Registration fee $899/person



Click here for registration
for Enlgish or Spanish Classes
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Spanish PCQI Training
2018 Classes
Los Angeles, CA.  December 5, 6, and 7- OPEN