Course (2.5 days) Agenda
Registration start 8:15AM

Day 1 (8:30AM - 5:00PM)
Chapter 1: Introduction to Course
Chapter 2: Food Safety Plan Overview
Chapter 3: Good Manufacturing Practices and Other Prerequisite Programs
Chapter 4: Biological Food Safety Hazards
Chapter 5: Chemical, Physical, and Economically Motivated Hazards
Chapter 6: Preliminary Steps in Developing a Food Safety Plan

Day 2 (8:00AM - 5:00PM)
Chapter 7: Hazard Analysis and Preventive Controls Determination
Chapter 8: Process Preventive Controls
Chapter 9: Food Allergen Preventive Controls
Chapter 10: Sanitation Preventive Controls
Chapter 11: Supply Chain Preventive Controls

Day 3 (8:00AM -  12:30PM)
Chapter 12: Verification and Validation Procedures
Chapter 14: Record-keeping Procedures
Chapter 15:Recall Plan
Chapter 16: Regulation Overview—cGMP and Hazard Analysis and Risk
Based Preventative Controls for Human Food
PCQI, PCHF
Preventive Controls Qualified
Individual for
HUMAN FOOD
Qualified Individual Certification Workshop
The FOOD SAFETY MODERNIZATION ACT IS HERE.
This class fulfills the FDA Requirement for a
PCQI (Preventive Controls Qualified Individual).
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Membership of FoodHACCP
2018-2019 - PCQI Human Food
PCQI Training Since 2016
More than 1200 attendees successfully finished PCQI training through FoodHACCP.
They received PCQI Certificate which fulfills FDA requirements
FSMA
HACCP
Online

FSPCA Preventive Controls for Human Food

Designed for the Preventive Controls Qualified Individual
(PCQI) this course meets the FDA requirements for FSMA
training. A PCQI is a professional who can manage a Food
Safety Plan at a facility in accordance with the U.S. FDA’s
Food Safety Modernization Act. This person should have
successfully completed training in the development and
application of risk-based preventive controls. Join us for this
2.5 day training program that has been designed and
developed by the Food Safety Preventative Controls Alliance
(FSPCA) for the PCQIs in the food and beverage industry.
At the end of this training program, participants will be able to:
•   Discuss Good Manufacturing Practices and Prerequisite Programs
•   Conduct hazard analysis and determine preventive controls
•   Define process, food allergen, sanitation and supply-chain preventive
controls
•   Discuss verification, validation, recall and recordkeeping requirements

Participants will receive an official FSPCA Preventive
Controls Qualified Individual certificate issued by AFDO after
attending this training program.
Training curriculum for Preventive Controls Qualified
Individual
This course has been designed by the Food Safety
Preventive Controls Alliance (FSPCA) in collaboration with
the FDA. It is taught by a Lead Instructor for the FSPCA
Preventive Controls for Human Food Course.
This course meets the Preventive Controls Qualified
Individual Training requirements. Participants will receive
their official FSPCA Preventive Controls Qualified Person
certificate issued by AFDO.
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After this 2.5 day training, all attendee will be awarded with this certificate.
(For International PCQI Training)
(Europe and Asia), Click here
PCQI Training
2018 Classes
Los Angeles, CA Jan. 8, 9, and 10- Completed
Cherry Hill, NJ January 22, 23, and 24 - Completed
Chicago, IL  January 22, 23, and 24 - Completed
Los Angeles, CA  February 5, 6, and 7- Completed
Houston, TX February 14, 15, and 16- Completed
Visalia, CA February 21, 22, and 23- Completed
Las Vegas, NV Feb. 21, 22, and 23- Completed
Grand Prairie, TX  February 19-21- Completed
Chicago, IL  Feb. 28, March 1,2 - Completed
Seattle, WA February 28, March 1,2 - Completed
Cherry Hill, NJ March 5, 6, and 7 - Completed
Los Angeles, CA  March 5, 6, and 7 - Completed
Chicago, IL  March 19, 20, and 21- Completed
San Francisco, CA  March 21- 23- Completed
Los Angeles, CA  April 2, 3, and 4- Completed
Fort Collins, CO April 10,11, and 12 - Completed
Visalia, CA  April 18, 19, and 20- Completed
Chicago, IL  April 23, 24, and 25- Completed
LA, CA April 30, May 1, and 2- Completed
Cherry Hill, NJ May 9, 10, and 11- Completed
Chicago, IL  May 23, 24, and 25- Completed
Los Angeles, CA  June 4, 5, and 6- Completed
Commerce, CA  June 6,7, and 8- Completed
Seattle, WA  June 13, 14, and 15- Completed
Las Vegas, NV June 13,14, and 15- Completed
San Francisco,CA  June 27- 29- Completed
Los Angeles, CA  July 9, 10, and 11- Completed
Atlanta, GA July 16, 17, and 18- Completed
Houston, TX  July 23, 24, and 25- Completed
Chicago, IL  August 1, 2, and 3- Completed
Los Angeles, CA  August 6, 7, and 8- Completed
Seattle, WA August 13, 14, and 15- Completed
Cherry Hill, NJ August 20, 21, and 22- Completed
Chicago, IL  August 29, 30 and 31- Completed
LA, CA  September 5, 6, and 7- Completed
Chicago, IL  September 17, 18, and 19- Completed
San Francisco, CA  Sept 26, 27, and 28- Completed
LA, CA  October 1, 2, and 3- Completed
Atlanta, GA  October 10, 11, and 12- Completed
Visalia, CA  October 17, 18, and 19- Completed
Chicago, IL  October 22, 23, and 24- Completed
Houston, TX October 24, 25, and 26- Completed
LA, CA, November 5, 6, and 7- Completed

Cherry Hill, NJ Nov. 12, 13, and 14- OPEN
Holiday Inn Philadelphia – Cherry Hill
2175 West Marlton Pike l Cherry Hill, NJ 08002
T 856-663-5300

San Francisco, CA Nov 14,15, and 16- OPEN
Hilton Garden Inn San Francisco/Oakland
Bay Bridge 1800 Powell St, Emeryville, CA 94608
T 510- 658-9300

Chicago, IL  November 28, 29, and 30- OPEN
The Temple Building, 77 West Washington Street,
Chicago IL 60602, T 312-236-4548

Seattle, WA November 28, 29, and 30- OPEN
The Hampton Inn and Suites
18850 28th Avenue South
Seatac, WA  98188, T 206-244-5044

LA, CA, December 3,4, and 5- OPEN
Holiday Inn Express and Suites
125 Pacific Coast Highway
Hermosa Beach, CA  90254, T 310-798-9898

2019 Classes

LA, CA  January 14, 15, and 16, 2019
Las Vegas, NV  January 16, 17, and 18, 2019
Cherry Hill, NJ  January 28, 29, and 30, 2019
Chicago, IL  Jan 30, 31, and Feb 1, 2019
Los Angeles, CA  February 6, 7, and 8, 2019
Houston, TX  February 11, 12, and 13, 2019
Visalia, CA  February 20,21, and 22, 2019
Seattle, WA  February 26, 27, and 28, 2019

Chicago, IL  March 4, 5, and 6, 2019
Boise, ID  March 6, 7, and 8, 2019
Los Angeles, CA  March 11, 12, and 13, 2019
San Francisco, CA   April 3, 4, and 5, 2019
Los Angeles, CA  April 8, 9, and 10, 2019
Cherry Hill, NJ  April 10 11, and 12, 2019
Sacramento, CA  April 29, 30, and May 1, 2019

Chicago, IL  May 1, 2, and 3, 2019
Los Angeles, CA  May 6, 7, and 8, 2019
Salt Lake City, UT  May 13, 14, and 15, 2019
Houston, TX  May 22, 23, and 24, 2019
Seattle, WA  June 5, 6, and 7 2019
Los Angeles, CA  June 10. 11, and 12, 2019
Phoenix, AZ  June 10, 11, and 12, 2019
Chicago, IL  June 17, 18, and 19, 2019

Los Angeles, CA  July 15, 16, and 17, 2019
Denver, CO  July 17, 18, and 19, 2019
Fresno, CA  July 31,  August 1, and 2, 2019
Chicago, IL  July 31, August 1, and 2, 2019
Los Angeles, CA  August 12, 13, and 14, 2019
Houston, TX  August 12, 13, and 14, 2019
Cherry Hill, NJ August 19, 20, and 21, 2019
San Diego, CA  August 28, 29, and 30, 2019
Chicago, IL  August 28, 29, and 30, 2019

Las Vegas, September 9, 10, and 11, 2019
LA, CA  September 16, 17, and 18, 2019
Seattle, WA  September 23, 24, and 25, 2019
Chicago, IL  Sep 30, October 1, and 2, 2019
Los Angeles, CA  October 2, 3, and 4, 2019
Phoenix, AZ  October 9, 10, and 11, 2019
Visalia, CA  October 16, 17, and 18, 2019
Atlanta, GA  October 16, 17, and 18, 2019
San Francisco, CA  Oct 23, 24, and 25, 2019

Chicago, IL  Oct 31- Nov 1, and 2, 2019
LA, CA  November 11, 12, and 13, 2019
Houston, TX  November 11, 12, and 13, 2019
Sacramento, CA  Nov 20, 21, and 22, 2019
Denver, CO  December 2, 3, and 4, 2019
LA, CA  December 9, 10, and 11, 2019
Chicago, IL  December 9, 10 and 11, 2019
Seattle, WA  December 11, 12, and 13, 2019
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Registration
Registration fee $899/person
Registration Methods
1. Oline registration



2. Easy Registration form
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Spanish PCQI Training
2018 Classes
Los Angeles, CA.  December 5, 6, and 7- OPEN