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Food Safety Online Training
Recorded Webinars collaborated with Foodseminarsinternational
Business Continuity & Disaster Recovery
()Webinar length: 1hr 17min)


Disasters and disruptions of business rarely occur, but if they do they can be costly and
dangerous. In R&D, Manufacturing & Retail areas of a food company there can be dangerous
contaminants and other disasters and important data and business processes that could be
lost. Every company has a responsibility to their stakeholders (clients, shareholders,
employees) and to regulators, to take steps to prepare and consider what to do in recovering
from some potential disasters.

Areas covered in the webinar:

Discuss the different types of disasters
Understand the important aspects of recovering from a disaster
Understand the important aspects of business continuity
Understand the use of Risk Management in the planning for a disaster
Understand the options for recovery and for business continuity
Discuss the regulatory implications of planning and recovering from a disaster

Who will benefit from this webinar:

Senior Management in the Food Industry that would be involved in the following:
Export / Import

Presenter - Angela Bazigos

Ms. Bazigos is the CEO of Touchstone Technologies Silicon Valley, Inc.  She has worked in
regulated industries for 30+ years. She is President of PRCSQA (Pacific Regional Chapter of
the Society of Quality Assurance) and consults to Food and Pharma companies as well and
investment groups on compliance matters, including strategy, submissions, quality assurance
and remediation following action by the FDA. She works closely with regulatory authorities
such as the FDA on both the predicate rules and 21 CFR 11 and computer systems
validation, on which she is considered an industry wide Subject Matter Expert.
She is on the Board of UC Berkeley’s Business School for Executive Education in Life
Sciences and is in  Stanford Who’s Who Registry for contributions to the Life Science industry.

Webinar Price ($289)
Click here to buy it

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