More 400 attendees successfully finished Basic and Advanced HACCP Trainings through FoodHACCP.
All of them received a HACCP certificate which fulfills all USDA/FSIS and FDA regulatory requirements for HACCP Training.
N EW SPANISH CLASSES AVAILABLE (AUGUST 6-7, VISALIA CA BASIC HACCP)

FoodHACCP.com. If you have any question, contact to info@foodhaccp.com TEL) 1-866-494-1208 FAX) 1-253-486-1936


2014 Basic and Advanced HACCP Classes

2014 Basic HACCP

Chicago, IL January 27-28 - Completed
Houston, TX February 3-4 - Completed
Los Angeles CA February 10-11 - Completed
Chicago, IL February 24-25 - Completed
Visalia, CA March 3-4 - Completed
Cherry Hill, NJ March 10-11 - Completed
Los Angeles April 14-15 - Completed
Chicago, IL April 28-29 - Completed
Seattle WA May 5-6 - Completed
Visalia CA May 12-13 - Completed

Chicago, IL May 19-20 - Completed
Chicago, IL June 23-24 - Completed
Los Angeles CA July 7-8 - Completed

Cherry Hill, NJ July 14-15 - Completed
Chicago, IL July 28-29 - Completed
Visalia CA August 4-5 - Completed
Spanish Visalia, CA August 6-7 - Cancelled
Houston, TX August 11-12 - Completed
Chicago, IL August 25-26 - Completed

Dallas, TX Septemeber 8-9
San Francisco, CA September 15-16
Chicago, IL September 29-30
Seattle WA October 13-14

Chicago IL November 6-7

Visalia CA November 10-11
Chicago IL November 24-25
Los Angeles CA December 8-9
Chicago, IL December 15-16


2014 Advanced HACCP
Los Angeles, CA February 12-13- Completed
Chicago, IL February 26-27- Completed
Los Angeles, CA April 16-17- Completed
Chicago, IL May 21-22- Completed
Los Angeles, CA July 9-10 - Completed
Chicago, IL July 30-31 - Completed
Chicago, IL August 27-28 - Completed

Chicago, IL November 6-7

Los Angeles, CA December 10-11
Chicago, IL December 17-18

You have to choose one of Trainings
(City and Date) for registration


Previous Training HACCP







Previous Basic and Advanced HACCP Training Attendees from
Rocket Farms Herbs
Schulze & Burch Biscuit Co
Label Technology
DPI Specialty Foods
BHS Specialty Chemicals
Bar Harbor Seafood
Dunkin
JM Smucker Company
Blazing Bagels
Cosner Consulting
Joe The Fumigator
Georgia Nut
Les Flambages
DPI Specialtyfoods Northwest
Sierra Cider, LLC
Perfection Pet Foods
fiestafruit.com
Nichols Farms
DPI Specialty Foods
Zacky Farms
Bimbo Bakeries USA
SJVCONC
Dr Pepper Snapple Group
SJVCONC
LOS ALTOS FOOD PRODUCTS INC
Kamran Staffing
Exotic Progression
Yurosek Farms LLC
Nestle Purina Petcare
Vintage Senior Living
Royal Foods & Flavors, Inc.
PREMIER MEAT COMPANY
Lion Raisins
The Amalgamated Sugar Co LLC
The Amalgamated Sugar Co.
L'Ermitage
Aramark
Ministere de Commerce et de l'Industrie
Nekter Juice bar
Four Cees, Inc
Apple A day Fruits, Inc.
The Amalgamated Sugar Company LLC
Solocup / Dart Container
Con Agra/Ralcorp/Medallion Foods
North Landing LLC
Maplegrove Gluten Free Food Manufacturing, Inc.
Quinoa Corporation
HILLSHIREBRANDS COMPANY
Unilever Foods
JM Smucker
Hillshire Brands
Nation Pizza and Foods
Anette's Chocolate Factory
Nypro Packaging Ga
Konoike-E Street Inc
Golden Gate Meat Co.
Bolthouse Farms, INC.
The Amalgamated Sugar Company, LLC
Sealed Air
New Specialty Products
Hydrite Chemical Co
Vince & Sons Pasta Co.
The Amalgamated Sugar Company LLC
Glossy Fruit Farms, Inc
Tanner Inc, DBA Tanner's Fresh Fish Processing
D. Burns and Associates
Lucich Farms / Stevco
SAFE & SOUND Food Safety Consultants
Strive Group
Air Liquide
CA Dept of Food & Agriculture
Packaging specialties
Vigo Importing Co., Inc
Rhoda Goldman Plaza
Sun Belt Foods, Inc.
Baume & Brix
Dishaka
Mars Inc.
Galveston Shrimp Company
Marys Gone Crackers
Arthur Schuman West, LLC
Nestle Purina PetCare
South Coast Baking
Austin Packaging Company
Harvest Time Produce
Dole Fresh Fruit
Institute for Advanced Study
Ajava Systems Inc DBA World Grocer
Carlson Restaurants
Everclean Services
Bimbo Bakeries USA
BBU
Mrs. Redd's Pie Co
Ajava Systems Inc DBA World Grocer
Cassava Bread, LLC
Bericap LLC
The Strive Group
Silliker
BASF
BASF Corporation
Orange County Container Group, LLC
Paramont Farms Intl., LLC
Crisp California Walnuts
Paramount Farms
Paramount Farms, LLC
Mrs. Redd's Pie Co, Inc.
CCPI
Alaskan Brewing Company
CLR Roasters
Sunrise Natural Foods
Premier Food And Oils Co.
Press Restaurant
Risvold's Inc
Nippon Trends Food Service,INC.
Pier 45 Seafood
Masterson Company
House Foods America Corporation
michigan state university
Crisp Warehouse
3M Food Safety
Hilmar Cheese Company
AFP advanced food products llc
David J. Elliot & Son
Hsu's Ginseng Enterprises, Inc
Cooltrax
Pontrelli & Laricchia, Ltd.
WGR Southwest, Inc.
jeanette & kristine ent inc
Brisar Industries Inc.
Saputo Cheese USA
Spindle Cooling and Warehousing
Quality Counts LLC
Kentucky Food Safety Consulting
IFF Inc
Bway Corp.
Dean Foods
Seafood Supply Company
Shanghai Jiao Tong University
Airgas Merchant Gases
Cocoa Services Inc
Transmar Commodity Group, Ltd
Jet Propulsion Laboratory
Saudi Oger LTD
Circle Foods,LLC
Wynn|Encore Las Vegas
Jon Donaire RICH corp.
Bay Bread
Graphic Packaging Int'l Inc.
Caltech
Wm. Bolthouse Farms Inc.
Jet Propulsion Laboratory
Marys Gone Crackers
Sinclair Systems International, LLC
RTD Beverages, LLC
Fiesta Fruit Inc
Alameda County Medical Center
Sanitation Specialists
Mary's Gone Crackers
Little Caesars Pizza
Cottage bakery
Wisdom In Nourishment
Foodsource
Bell Flavors & Fragrances
Foodsource
Bridgetown Bakery
Schreiber Foods, Inc
Rich Products Corporation
Bell Flavors & Fragrances, Inc.
Bell Flavors & Fragrances
Peacock Engineering
Diversey, Inc.
Ralcorp Frozen Bakery Products
Seafood America
Bell Flavors & Fragrances
Goldenboyfoods.com
NicholsPistachio
Green Spot
NicholsPistachio
Risvold's Inc
Greek Island Spice
Ralcorp Frozen Bakery Products
NicholsPistachio
Menu Foods Ltd.
West Wing Corporation
Foster Farms
Cass House Inn and Restaurant
West Wing Corporation
Menu Foods Ltd.
Dairy Farmers of America
Ralcorp Frozen Bakery Products
Thermo King
Lighthouse Food Safety & Quality
Manna Foods Inc
Foster Farms
NicholsPistachio
and more and more......

 


HACCP Training Registration

Registration Fee: $399/each course

1. Online Registration

Online Registration (Only credit card)
-Recommended

2. FAX or email Registration
Send registration form to info@foodhaccp.com



Joseph Iwan is the instructor for Professional Food Safety Ltd which is an approved course provider for the International HACCP Alliance and SQF. Upon completion of the class, attendees will receive a certificate bearing the seal of the Alliance and be entered into their International Database of individuals who have attended a Certified Course.

Upon completion of the class, attendees will receive a certificate bearing the seal of the Alliance and be entered into their International Database of individuals who have attended a Certified Course. If you attend both HACCP courses, you will receive two (basic and advanced) HACCP Certificates

This certification fulfills all USDA/FSIS and FDA regulatory requirements for HACCP Training. The certification is also accepted by auditing firms who require HACCP Training as a component of the audit. Our training has encompassed a multitude of industries from the farm to the table.

Upon completion of the class, attendees will receive a certificate bearing the seal of the Alliance and be entered into their International Database of individuals who have attended a Certified Course. If you attend both HACCP courses, you will receive two (basic and advanced) HACCP Certificates

This certification fulfills all USDA/FSIS and FDA regulatory requirements for HACCP Training. The certification is also accepted by auditing firms who require HACCP Training as a component of the audit. Our training has encompassed a multitude of industries from the farm to the table.

Class Start 8:00AM
First day of training (8:00AM - 5:00PM)
Second day of training (8:00AM - 3:00PM)

Program
===============
Basic HACCP
- Introduction To HACCP Systems
- Food Safety And HACCP Systems
- Pre Requisite Programs
- Developing HACCP Plans
Biological, chemical and physical hazards
Initial steps in applying HACCP principles
- Hazard Analysis And Critical
Control Points (CCP's)
Hazard analysis/preventive measures
Critical control point identification
- Working Groups
Group Assignments
Hazard Analysis And Identification Of CCP's
- Reports Of The Working Group
- Critical Limits, Monitoring and Corrective Actions
Establish Critical Limits
Establishing Monitoring Procedures
Deviations
- Working Groups And Reports
- Verification And Record keeping
Verification
Record keeping
- Working Groups And Reports
- Managing/Implementing
Your HACCP Plan
Systems For Managing
Your HACCP Plan
Strategies For Implementing
Your HACCP Plan
- Working Groups And Reports
Regulatory Update
Summary / Q/A
Advanced HACCP
- Prerequisite Programs
- Developing HACCP Plans
- Advanced Hazard Analysis
and Critical Control Points (CCP's)
- Critical Limits, Monitoring And
Corrective Actions
- Verification And Record keeping
Verification
Record keeping
- Managing/Implementing
Your HACCP Plan
Systems For Managing
Your HACCP Plan
Strategies For Implementing
Your HACCP Plan
- Working Groups And Reports
Regulation update

Auditing the Program
Audit Principles, as well as the components
of a HACCP self-audit

Managing Change
Managing change in the HACCP system
Summary / Q/A

Target Audience
Fresh Produce/Packers/
Restaurant Chains/Meat products/
Seafood products/Consultants
Food distributors/Wholesalers/
Daily productsEducators/students

 

Locations for HACCP Training
Afte your registration,
we will send Conference Place through Email.

Los Angeles, CA
Crowne Plaza Hotels and Resorts
300 North Harbor Drive
Redondo Beach, CA 90277-2552
TEL) 1-310-318-8888

San Francisco, CA
South San Francisco Conference Center
255 South Airport Boulevard
South San Francisco, CA 94080

Seattle, WA
Holiday Inn
Seattle/Sea Tac International Airport
17338 International Boulevard
Seattle, WA 98188
Phone 206-248-1000

Dallas, TX
WINGATE By Wyndham
8650 N. Stemmons Freeway
Dallas Love Field (DAL)
Phone: (214) 267.8400

Visalia, CA
The Visalia Convention Center
303 E. Acequia Ave.
Visalia, CA 9329
Phone: 559-731-4040

Yuma, AZ
Holiday Inn
1901 East 18th Street
Yuma, AZ 85365
Phone: 928-782-9300

Cherry Hill, NJ
The Holiday Inn - Cherry Hill
2175 Marlton Pike
Cherry Hill, NJ 08002
(856) 873-5029

Chicago IL
The Temple Building
77 West Washington Street
Chicago IL 60611

Houston, TX
La Quinta Inn & Suites
Bush Intercontinental Airport
15510 JFK Blvd
Houston, TX 77032
Phone: 281-219-2000

Las Vegas, NV

Orlando, FL
Sheraton Suites - Orlando Airport
7550 Augusta National Dr.
Orlando, FL 32822
(407)240-5555