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12th Food Safety Conference
Main Topic: Understanding Food Safety Microbiology with Control Methods
San Francisco, CA
 Registration fee Table
Early Registration
(Before 8/31, 2017)
                                        One Course
12th Food Safety Conference
(Nov. 6-7) Conference room I
FSVP  (Nov. 6-7) Conference room II
PCQI - Human Food (Nov. 8-10)
                                       Two Courses
12th Conf. + PCQI (Nov. 6-7 and 8-10)
FSVP + PCQI  (Nov. 6-7 and 8-10)
& Last Name
3 digits for Visa, Master, 4 digits for AMEX
Zip/Postal Code
Payment Policy: Payment for public courses is due upon registration. Course registration is not official
until payment is received. FoodHACCP accepts Visa, Mastercard, Discover, and American Express. If
another method of payment is required, please contact
Travel Arrangements: Lodging and travel costs are not included in the course fee. The individual
attending the course must make their own travel arrangements.
Cancellation/Transfer Policy: Substitutions are welcome anytime; however please notify us as soon as
possible to make the necessary changes
Early Cancellations: More than two weeks, prior to the course date will be issued a refund less a 25%
processing charge.
Late Cancellations: Less than two weeks prior to the course date are not issued a refund
Program Cancellation: FoodHACCP reserves the right to cancel or postpone a program due to
unforeseen circumstances. Should this occur, you will be notified as soon as possible. All effort will be
made to notify participants at least two weeks before the scheduled events. If FoodHACCP Training &
Education cancels a course, your entire registration fee 100% will be refunded.
Clicking the Submit button means that you are accepting our policy.
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If you want to pay with Check, send email to
Nov. 6-7, 2017
Main Conference  
12th Food Safety Conference
Nov. 6-7 FSVP Training
Foreign Supplier Verification Programs Training
Nov. 8-10 FSPCA  - PCQI (Human Food)
Preventive Controls Qualified Individual for HUMAN FOOD